Kitchen Hours
Sunday: 10 am to 10 pm
Monday - Wednesday: 11 am to 10 pm
Thursday - Friday: 11 am to 12 am
Saturday: 10 am to 12 am
APPETIZERS
$9
HAUS PRETZEL
Huge pretzel sprinkled with salt and served with Haüs beer cheese or Düsseldorf mustard
$9
$13
WINNER! WINNER! KUKEN DINNER
Chicken tenders with your choice of wing sauce and fries
$13
$8 | CAJUN OR GARLIC $9 | Cheese, bacon & cheese, or poutine $11
HAUS FRIES
$8 | CAJUN OR GARLIC $9 | Cheese, bacon & cheese, or poutine $11
$9
SWEET POTATO TOTS
With cinnamon sugar and honey butter
$9
$12
HUMMUS PLATTER
Mixed olives, celery, carrots, cucumber, tomatoes, pickle spears, hummus, ranch, and grilled pita
$12
$10
CHEESE CURDS
Beer-battered cheese curds served with brown gravy or ranch
$10
$6 | Add guacamole or Haüs beer cheese $3
CHIPS & SALSA
All Haüs-made
$6 | Add guacamole or Haüs beer cheese $3
$10
JALAPENO POPPERS
Stuffed with cream cheese and wrapped in bacon, served with sweet chili sauce or ranch
$10
bacon, and cream cheese wrapped in a spinach tortilla, drizzled with sweet chili sauce and Düsseldorf mustard
HAUS FIRE ROLL
Sheboygan brat, jalapeños,
bacon, and cream cheese wrapped in a spinach tortilla, drizzled with sweet chili sauce and Düsseldorf mustard
$10
$10
served with beer cheese or Düsseldorf mustard
GERMAN CORN DOG
Hand-battered bratwurst
served with beer cheese or Düsseldorf mustard
$9
$9
$15
GERMAN NACHOS
Tortilla chips, shredded cheese, diced bratwurst, smoked pulled pork, pico de gallo, guacamole, sour cream, jalapeno, and Haüs beer cheese
$15
$10
BACON WRAPPED BRAT BITES
Served with Düsseldorf mustard
$10
bourbon BBQ, buffalo BBQ, agave sriracha, lemon mustard, or cajun rub. Served with ranch or blue cheese
HAUS WINGS
Jumbo wings tossed in buffalo,
bourbon BBQ, buffalo BBQ, agave sriracha, lemon mustard, or cajun rub. Served with ranch or blue cheese
$15 | 12 WINGS $18
8 WINGS
$15 | 12 WINGS $18
$10 | ADD SAUTEED VEGETABLES $3 | ADD CHICKEN OR SMOKED PULLED PORK $5
QUESADILLA
Served with pico de gallo, salsa, guacamole, and sour cream
$10 | ADD SAUTEED VEGETABLES $3 | ADD CHICKEN OR SMOKED PULLED PORK $5
Dressings: balsamic vinaigrette, blue cheese, or ranch
LIGHTER ESSEN
breast tossed in buffalo sauce, tomatoes, bell peppers,
BUFFALO CHICKEN SALAD
Grilled or breaded chicken
breast tossed in buffalo sauce, tomatoes, bell peppers,
mixed greens
onions, carrots, and blue
cheese crumbles on a bed of
mixed greens
$14
$14
bell peppers, onions, carrots,
HAUS GARDEN SALAD
greens topped with tomatoes,
bell peppers, onions, carrots,
$9 | Add grilled chicken $5
cucumbers, and blue cheese
crumbles
$9 | Add grilled chicken $5
$12
BACON & BUFFALO CHICKEN WRAP
Grilled or breaded chicken breast tossed in buffalo sauce, bacon, mixed greens, tomatoes, cucumbers, and ranch dressing in a spinach tortilla
$12
All burgers are 1⁄3 lb. fresh-ground chuck, cooked to medium and include lettuce, onion, tomato, and aioli on a toasted brioche bun with a pickle spear. Add fries $2 | Garlic fries, cajun fries, sweet potato tots, or side salad $3 | Poutine, cheese fries or bacon & cheese fries $5
BURGERS
cheese
CHEESE BURGER
Cheddar, provolone, or blue
cheese
$11
$11
Haüs beer caramelized onions
HAUS BACON BURGER
Bacon, cheddar cheese, and
Haüs beer caramelized onions
$13
$13
pork smothered in bourbon BBQ sauce
BOURBON BURGER
Bacon and smoked pulled
pork smothered in bourbon BBQ sauce
$14
$14
$14
BLAU SPECK BURGER
Bacon, provolone cheese, blue cheese crumbles, and blue cheese dressing
$14
bratwurst, Haüs beer caramelized onions, sauerkraut, and Düsseldorf mustard
BAVARIAN BURGER
Topped with a Sheboygan
bratwurst, Haüs beer caramelized onions, sauerkraut, and Düsseldorf mustard
$14
$14
fresh minced garlic
GARLIC BURGER
Bacon, provolone cheese, and
fresh minced garlic
$13
$13
$20
KOLOSSAL BURGER
Sheboygan bratwurst, pastrami, pulled pork, bacon, sauerkraut, Düsseldorf mustard, and Haüs beer caramelized onions
$20
Add fries | 2
SANDWICHES
Garlic fries, cajun fries, sweet potato tots, or side salad | 3
Poutine, cheese fries or bacon & cheese fries | 5
$14
HAUS CHEESESTEAK
Grilled Wagyu sirloin, sautéed peppers, onions, and mushrooms topped with provolone cheese on a toasted pretzel roll with aioli
$14
hickory-smoked bacon, guacamole, lettuce, tomato, onion, and aioli on toasted brioche
GOING BACK TO CALI
Grilled chicken breast,
hickory-smoked bacon, guacamole, lettuce, tomato, onion, and aioli on toasted brioche
$14
$14
$14
BLUES HOG BOURBON GRILLED CHEESE
Haüs smoked pulled pork, beer caramelized onions, cheddar and provolone, and Smokey Mountain bourbon BBQ sauce on sourdough
$14
on grilled sourdough
GRILLED CHEESE
Cheddar and provolone cheese
on grilled sourdough
$8
$8
$13
REUBEN SENF
Pastrami, sauerkraut, Haüs beer caramelized onions, provolone cheese, and Thousand Island on toasted marble rye
$13
bun with lettuce, tomato, onion, and pickle
KUKEN
Bacon, provolone, and breaded or grilled chicken topped with buffalo, bourbon BBQ, buffalo BBQ, agave sriracha, lemon mustard, cajun rub, or naked. Served on a toasted brioche
bun with lettuce, tomato, onion, and pickle
$14
$14
toasted brioche bun, with aioli, lettuce, tomato, and onion
SCHNITZEL SANDWICH
Pork schnitzel served on a
toasted brioche bun, with aioli, lettuce, tomato, and onion
$14
$14
$13
BOURBON PULLED PORK
Smoked pulled pork smothered in bourbon BBQ Sauce on a toasted brioche bun
$13
HAUS FAVORITES
$12
HAUS BRATWURST
Locally made Sheboygan bratwurst, Düsseldorf mustard, beer caramelized onions, sauerkraut, and aioli on a toasted pretzel roll. Served with fries or potato salad
$12
brats, and one Nathan’s all-beef frankfurter, served on a bed of grilled sauerkraut with a side of Düsseldorf mustard
SAUSAGE PARTY
Sheboygan brat, three seasonal
brats, and one Nathan’s all-beef frankfurter, served on a bed of grilled sauerkraut with a side of Düsseldorf mustard
$20
$20
sauerkraut, späetzle, fresh lemon, a side of brown gravy, and potato salad, with Haüs beer cheese and Düsseldorf mustard
SCHNITZEL DINNER
Pork schnitzel with grilled
sauerkraut, späetzle, fresh lemon, a side of brown gravy, and potato salad, with Haüs beer cheese and Düsseldorf mustard
$18
$18
noodles with sautéed mushrooms, onions, peppers, brown gravy, and colby jack cheese, all topped with a Sheboygan brat
SPAETZLE SKILLET
Traditional German egg
noodles with sautéed mushrooms, onions, peppers, brown gravy, and colby jack cheese, all topped with a Sheboygan brat
$18
$18